5 Easy Facts About probiotik ayam pedaging Described

She would chop them up, and Permit it stew till it turns to gravy, mushy consistency, like pureed. This meant she would let it stew and reduce and Enable many of the flavours really establish – for at least an hour or so.Dengan demikian, sistem pencernaan ayam jadi lebih lancar dan daya tahan tubuhnya semakin meningkat, sehingga tidak mudah sakit

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